30+ Delicious Easter Recipes for Your Holiday Table
Celebrate Easter with this delicious roundup of 30+ Delicious Easter Recipes perfect for brunch, dinner, and everything in between. From classic favorites to creative twists, these dishes will bring fresh spring flavor to your holiday table.
Easter is the perfect time to gather with loved ones, celebrate the season, and of course, share an incredible meal with 30+ Delicious Easter Recipes. Whether you’re hosting a full sit-down brunch, planning an afternoon buffet, or just bringing a dish to pass, having a variety of reliable and crowd-pleasing recipes is key to a smooth (and stress-free!) celebration.
In this roundup you’ll find everything you need to build the ultimate Easter menu. From make-ahead breakfast and brunch ideas to spring-inspired appetizers, impressive main dishes, flavorful sides, festive cocktails, and sweet treats that are as pretty as they are delicious, there’s something here for every style of gathering.
Plus, a few simple hosting tips are sprinkled throughout to help you stay organized, prep ahead, and actually enjoy your own holiday table. Let’s dive into the deliciousness of these 30+ Delicious Easter Recipes!
Breakfast or Brunch Favorites
1
Cajun Shrimp and Grits Recipe
Enjoy this classic Cajun Shrimp and Grits recipe, where succulent shrimp are seasoned with authentic Cajun spices and served over creamy, buttery grits for a hearty and flavorful Southern meal. Perfect for breakfast or brunch, this easy-to-follow recipe promises to delight your taste buds and add a spicy kick to your dining experience.
These Hawaiian Roll Breakfast Sliders are the ultimate sweet and savory morning treat, layered with thick and delicious custardy baked eggs, gently cooked in a bain-marie for a smooth, delicate texture (and ease). All topped with melted cheese and your choice of bacon or sausage. Baked to golden perfection with a buttery glaze on top, they’re perfect for feeding a hungry crowd or meal prepping for the week!
Smoked deviled eggs bring a delightful twist to the traditional deviled egg recipe, incorporating the rich and nuanced flavors of smoked eggs. The yolks are then mixed with creamy mayonnaise, tangy mustard, and spices, and piped back into the smoked whites. This creates a balance between the boldness of the smoke and the classic, smooth filling of deviled eggs, making them an irresistible appetizer with a gourmet touch.
This cast iron quiche recipe features a flaky, buttery crust and a rich, creamy filling baked to perfection in a cast iron skillet for even cooking and a crisp, golden edge. Packed with eggs, cheese, and your favorite meats or veggies, this easy quiche is perfect for breakfast, brunch, or meal prep!
Enjoy a vibrant plate of homemade Chilaquiles Verdes Con Huevos, where homemade fried crispy tortilla chips are simmered in tangy green tomatillo salsa, topped with sunny-side-up eggs, crumbled queso fresco, and a sprinkle of fresh cilantro. This classic Mexican breakfast dish brings together bold flavors and satisfying textures for a perfect start to your day.
Hot smoked salmon is a sumptuous dish where salmon is slowly smoked over low heat, infusing the fish with a deep smoky flavor while cooking it through. Marinated in a blend of brown sugar, salt, and spices, the salmon emerges from the smoker with a flaky texture and a beautifully bronzed exterior, making it perfect for salads, pasta, or simply enjoyed on its own.
Sheet pan breakfast burritos are a delightful morning treat that combines all your favorite breakfast ingredients in a convenient, oven-baked package. Fluffy scrambled eggs, rich sausage and gravy, roasted peppers, and onions with gooey melted cheese are rolled up in warm tortillas, making for a hearty and fuss-free breakfast that’s perfect for feeding a crowd or meal-prepping for the week ahead.
Wow everyone at your next family breakfast or brunch with this smoked breakfast sausage BBQ fatty recipe. Wrap up all you favorite breakfast foods into one bacon weave bundle of deliciousness that everyone will love.
This Spanakopita Dip transforms the classic Greek pastry into a creamy, cheesy dip loaded with spinach, feta, and fresh herbs. Baked until golden and bubbly, it’s perfect for scooping with pita chips or crunchy veggies for a flavorful Mediterranean-inspired appetizer.
This Muhummara dip is a rich and smoky blend of roasted red peppers, walnuts, and warm spices, balanced with a touch of sweetness from pomegranate molasses. Creamy, nutty, and packed with bold Mediterranean flavors, it’s perfect for dipping with pita or spreading on sandwiches!
These Mini Lobster Rolls are made with buttery puff pastry squares baked into slider-sized buns and filled with a creamy, butter basted lobster salad. Perfectly bite sized and packed with rich flavor, they’re the ultimate elegant appetizer for any gathering.
A fresh and crunchy cucumber radish salad made of seedless cucumbers, fresh radishes, crisp peas, and loaded with fresh herbs. The perfect bright salad recipe to eat on its own or to add to other recipes!
Crispy on the outside and tender on the inside, these Elote Fritters combine the smoky flavors of grilled corn, creamy cotija cheese, and a zesty lime crema for a delicious twist on traditional Mexican street corn. Perfect as an appetizer or a side dish, they bring vibrant flavor and texture to any meal.
This creamy Lemon Chicken Pasta Salad is a fresh and flavorful dish made with grilled chicken, Boursin cheese dressing, and bright lemon zest. Perfect for meal prep, entertaining, or an easy pasta dinner, it’s one of the best lemon pasta salad recipes you’ll love all year round.
This Baked Feta Dip recipe with smashed olives and za’atar seasoning is a flavorful and easy twist on a classic appetizer, combining creamy feta with the briny richness of olives and the aromatic blend of za’atar. Perfectly roasted cherry tomatoes add a burst of sweetness, making it an irresistible dip for flatbreads or pita chips.
Crispy, golden, and fluffy on the inside, these duck fat roasted potatoes are the perfect side dish for a traditional Sunday roast. Here’s how to achieve the ultimate roastie!
You will fall in love with these savory crispy muffin tin potatoes, where thinly sliced potatoes are layered with crispy bacon, rich cheddar cheese, and melted butter, then baked or smoked to golden perfection. Each bite-sized portion is packed with flavor and makes for a perfect appetizer or side dish.
This broccoli au gratin is a creamy and cheesy side dish featuring tender broccoli florets smothered in a rich, savory cheese sauce and baked to golden perfection. Topped with a crispy breadcrumb crust, it’s the ultimate comfort food that pairs perfectly with any meal.
Indulge in the delectable flavors of the Middle East with this mouth-watering Armenian cheese boreg recipe! Made with crispy layers of buttery phyllo dough and filled with a savory blend of tangy cheese, this pastry is a deliciously satisfying treat for any occasion.
Indulge in the irresistible smoky goodness of our Slow Smoked Pulled Ham recipe that’s reminiscent of classic pulled pork butt with a unique twist. This recipe takes a succulent ham and transforms it into a tender and flavorful masterpiece that will have your taste buds dancing with delight. The magic happens as the ham soaks up the rich smoky flavors during its slow journey on the smoker, resulting in a mouthwatering dish that’s perfect for any occasion.
This Smoked Prime Rib Roast recipe delivers a tender, juicy roast infused with rich, smoky flavors that elevate each bite. Seasoned with a simple rub, it’s slowly smoked to perfection, creating a beautifully crusted exterior with a melt-in-your-mouth, medium-rare interior.
Love a good “kiss of smoke” and want to try your hand at grilling a ham and freeing up your oven? Learn everything you need to know to recreate this double smoked ham recipe made on the smoker.
Enjoy a taste of coastal cuisine with this delicious grilled shrimp roll recipe, featuring succulent grilled shrimp chopped and mixed into a creamy mayo base, all nestled in a perfectly toasted croissant. These rolls are a delightful blend of rich flavors and satisfying textures, perfect for any summertime meal.
Slow smoked leg of lamb (pulled lamb) is seasoned to perfection and cooked low and slow until fall-apart tender, then shredded for the ultimate pulled lamb experience. Juicy, smoky, and packed with flavor, it’s perfect for piling onto sandwiches or tacos, or serving with a bold sauce.
Tender fresh mussels simmered in a luxurious white wine cream sauce, infused with leeks, garlic, and herbs, creating a rich and flavorful seafood delight. This dish is perfect for savoring with a big pile of French fries to soak up the aromatic sauce!
Tender and flavorful, these red wine marinated lamb chops are infused with bold notes of garlic, rosemary, and a touch of Dijon mustard for a rich, savory taste. Perfectly seared to lock in the marinade, they make an elegant yet approachable dish for any dinner occasion.
This Lemon Posset in Lemon Cups is a decadent, creamy citrus dessert made with three simple ingredients. It is served in hollowed-out lemon halves for an elegant presentation. With its silky texture, bright lemon flavor, and no-bake simplicity, this easy lemon posset recipe is the perfect make-ahead dessert.
These Pistachio Cheesecake Bars feature a buttery graham cracker crust topped with a rich, creamy pistachio cheesecake filling made with real pistachios and a swirl of pistachio cream. These are delicious and indulgent for the pistachio lover in your life.
Get ready for a hoppy Easter with our decadent Cadbury Mini Egg Cheesecake! Creamy and rich, this dessert is a perfect blend of smooth cheesecake and crunchy chocolate mini eggs, creating a delightful taste explosion in every bite.
These mini Basque cheesecakes deliver the signature caramelized top and creamy, custard-like center in a perfectly portioned bite. Baked in a muffin tin for easy serving, they’re rich, beautifully caramelized, and effortlessly elegant, with no crust required.
If you are a fan of classic banana pudding then you will truly love this variation of banana pudding bars! A fluffy, rich, and creamy banana pudding base topped over a vanilla wafer crust and garnished with whipped cream; it truly is the perfect summertime dessert!
Savor the irresistible flavors of this delicious biscoff cookie fruit pizza recipe. Begin by crafting a delectable crust using biscoff cookies for the base. Then, whip up a luscious filling by blending cream cheese, Greek yogurt, and a medley of fresh, succulent berries for a refreshing and addictive dessert.
Cool off with this refreshing White Wine Slushie recipe, combining crisp white wine with frozen fruit and a hint of citrus for a delightful summer treat. Perfect for warm days, this easy-to-make slushie is a crowd-pleaser at any gathering.
This refreshing Hugo Spritz recipe is a light and bubbly cocktail made with Prosecco, elderflower liqueur, mint, and lime. It’s ideal for warm-weather sipping, whether you’re hosting a summer brunch or relaxing on the patio. This easy to make spritz is the ultimate floral and citrusy aperitif.
Hosting Easter doesn’t have to be overwhelming, but with a little planning, you can create a relaxed and memorable celebration. Here are some of my favorite tips:
Plan ahead: Choose recipes that can be prepped or fully made in advance to reduce stress on Easter day.
Set the table early: Decorate the night before with fresh flowers, pastel linens, or dyed eggs for a festive spring feel.
Mix self-serve and plated dishes: Create a menu that allows guests to help themselves to apps or sides while you plate the main dishes.
Offer a signature drink: Welcome guests with a fun cocktail or mocktail to set the tone for the celebration.
Keep it simple and flexible: Don’t overcomplicate the menu—choose a few standout dishes and enjoy the time spent with loved ones.