Go Back Email Link
–+ servings
Prosecco Mint Julep recipe
Print

Prosecco Mint Julep

A fun riff on a the classic recipe for a mint julep, this easy to make cocktails is topped with fizzy prosecco for the perfect cocktail to share with friends and family.
Course "Book" Club
Cuisine Cocktails
Keyword A Prosecco Mint Julep Cocktail Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings 1
Calories 231kcal
Author Bon Appeteach

Ingredients

  • 2 oz. Bourbon
  • 1/2 oz. Keto Simple Syrup
  • 3 oz. Prosecco
  • Fresh Mint 2 sprigs
  • Crushed Ice

Instructions

  • In a julep glass (or other glass of choice), add 1 mint spring and the simple syrup of your choice. Carefully, muddle the mint to activate the aromatics and the oils in the mint.
  • Add the bourbon and give it a quick shake over ice until chilled.
  • Add the crushed ice to the glass and strain the cocktail mixture into the cup then top off with the prosecco. Garnish with a mint spring and enjoy!

Notes

Prosecco is about .75-1.5 net carbs per serving. See more about keto and alcohol by reading my full guide on how to drink on a ketogenic diet.

Nutrition

Serving: 1g | Calories: 231kcal | Carbohydrates: 3g | Sodium: 10mg | Sugar: 7g