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The Secrets to the Best Guacamole
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The Secrets to the Best Guacamole

One of my favorite snacks is guacamole! Learn the secrets to my favorite recipe for what I think is the best guacamole out there.

Keyword The Secrets to the Best Guacamole
Prep Time 5 minutes
Total Time 5 minutes
Servings 2 Cups
Author Bon Appeteach

Ingredients

  • 2-3 Ripe Avocados
  • 1 Jalapeno minced and seeded (optional)
  • 1/2 Red Onion Diced small
  • 2 cloves Garlic minced
  • 1/2 cup Fresh Cilantro
  • 1 Lime juiced
  • 1-2 tsp Fine Sea Salt
  • 1 tsp. Cumin

Instructions

  • 1. Cut the avocados in half, remove the pits, and scoop out the meat into a bowl. Save the pits to return to the guacamole after it is made to help prevent oxidization.
  • 2. Chop the onion, jalapeno, garlic, and cilantro. Add to the bowl of avocados.
  • 3. Add the seasonings and lime juice. Use a mortar and pestle or potato masher to blender all the ingredients together.
  • 4. To store, place the pits back into the container with your guacamole. You can also put a piece of plastic wrap flush against the top of the guacamole to also help prevent browning.

Notes