A low carb and keto friendly take on your favorite take out, Thai beef with basil! It’s easy to make in under 30 minutes and only a handful of ingredients.
Course Main Dishes
Cuisine Thai
Keyword Grass Fed Keto Thai Basil Beef Bowls
Prep Time 15 minutesminutes
Cook Time 15 minutesminutes
Total Time 30 minutesminutes
Servings 6
Calories 479kcal
Author Bon Appeteach
Ingredients
1tbsp.Sesame Oil
2lbsGrass Fed Beef
1Red Pepper
½Yellow Onion
2Garlic ClovesMinced
1cupThai Basil
¼cupCoconut Aminosor soy sauce
Salt & Pepper to taste
Instructions
1. Pat the meat completely dry with a paper towel to ensure it browns. Season the meat with sesame oil, salt, pepper, and garlic. Slice the peppers and onions and set them aside.
2. Preheat a large frying pan on medium high heat. Once the pan is hot, add the beef and sear it so it browns nicely on all sides. The meat is thin and will cook fast 5-6 min. Remove the meat and set it aside.
3. Using the same pan, reduce the heat to medium and add the pepper and onion. Saute about 3-4 min, then add the meat and the coconut aminos in and cook so the coconut aminos reduces down and cook a few more minutes. Mix in the fresh basil and toss until its lightly wilted and serve over cauliflower rice
Notes
Pat the meat completely dry with a paper towel to ensure it browns. Season the meat with sesame oil, salt, pepper, and garlic. Slice the peppers and onions and set them aside. Preheat a large frying pan on medium high heat. Once the pan is hot, add the beef and sear it so it browns nicely on all sides. The meat is thin and will cook fast 5-6 min. Remove the meat and set it aside.Using the same pan, reduce the heat to medium and add the pepper and onion. Saute about 3-4 min, then add the meat and the coconut aminos in and cook so the coconut aminos reduces down and cook a few more minutes. Mix in the fresh basil and toss until its lightly wilted and serve over cauliflower rice.