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Thanksgiving Turkey Caesar Salad
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Thanksgiving Turkey Caesar Salad

Utilize those extra Thanksgiving and turkey leftovers to make this low carb, keto friendly turkey Caesar salad recipe!
Keyword Thanksgiving Turkey Caesar Salad
Servings 4
Calories 202kcal
Author Bon Appeteach

Ingredients

  • 1 Head Romaine Lettuce
  • 1/2 cup Shaved Brussels Sprouts
  • 8 oz. Sliced Thanksgiving Turkey
  • 12 Cherry Tomatoes Halved
  • 1/2 cup Parmesan Cheese
  • Optional- Keto Cornbread Stuffing Croutons
  • 1 cup Avocado Mayo
  • 1 Lemon juiced
  • 1 tbsp. Worcestershire Sauce
  • 1 tsp. Dijon
  • 2 Garlic Cloves minced
  • 2-3 tbsp. Grated Parmesan Cheese
  • Salt & Pepper

Instructions

  • 1. Chop the lettuce and thinly slice the brussels sprouts. Half the tomatoes.
  • 2. Divided the green and the tomatoes up between four bowls. Add the sliced turkey and 2 tbsp of Parmesan over the top of each.
  • 3. In a bowl combine the avocado mayo, lemon juice, Worcestershire sauce, garlic, Dijon, and Parmesan cheese. Mix with a whisk and season to taste with salt and pepper.
  • 4. Serve with dressing over the turkey and garnish (optional) with a few Keto Cornbread Stuffing croutons.

Nutrition

Serving: 1g | Calories: 202kcal | Carbohydrates: 10g | Protein: 23g | Fat: 8g | Saturated Fat: 3g | Polyunsaturated Fat: 4g | Cholesterol: 73mg | Sodium: 303mg | Fiber: 4g | Sugar: 4g