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Rabbit Hole Bourbon "Fall Back" Cocktail
Whether it's daylight savings time or you're feeling extra festive this fall season, check out this apple cider bourbon cocktail inspired by the delicious Cavehill bourbon from Rabbit Hole distillery.
Course
Cocktails
Cuisine
American
Keyword
Rabbit Hole Bourbon "Fall Back" Cocktail
Prep Time
5
minutes
minutes
Cook Time
0
minutes
minutes
Total Time
5
minutes
minutes
Servings
1
Calories
139
kcal
Author
Bon Appeteach
Ingredients
1.5
oz.
Cavehill Bourbon
.75
oz.
Grand Marnier
.25
oz.
Campari
1
oz.
Apple Cider
.50
oz.
Lemon Juice
.50
oz.
Simple Syrup
or Keto Simple Syrup
[Garnish with apple slices or apple rose ]
Instructions
In a cocktail shaker, add all the ingredients and pour over ice. Shake until chilled.
Strain into a rocks glass over a large cube of ice and garnish and enjoy.
Notes
Use other whiskeys you prefer if desired.
Nutrition
Serving:
1
g
|
Calories:
139
kcal
|
Carbohydrates:
23
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Sodium:
11
mg
|
Potassium:
59
mg
|
Fiber:
1
g
|
Sugar:
20
g
|
Vitamin A:
1
IU
|
Vitamin C:
6
mg
|
Calcium:
5
mg
|
Iron:
1
mg