How To Smoke Infuse Simple Syrup (Keto Optional)

Learn how to infuse your own homemade simple syrups with smoke at home and elevate your favorite cocktails with this easy to follow recipe that's quick and affordable.

Course Grilling

Cuisine American

Keyword How To Smoke Infuse Simple Syrup, smoked simple syrup

Prep Time 5

Cook Time 2

Total Time 2 5

Servings oz.

Calories 10kcal

Author Bon Appeteach

Ingredients

2 Cups Water
2 Cups Sweetener of Choice See post above for sweetener options including low carb sweeteners
Wood Of Choice mild woods recommended

Instructions

In a pot on the stove, heat your water and add the sweetener of choice and whisk until dissolved. When the water reaches a boil, remove it from the heat.
Set your grill up for indirect cooking and preheat it to 200 F. Add the wood of choice (mild is better) and place your syrup on the grill. Smoke infuse for up to two hours for best results.
Remove it from the heat and let it cool until room temperature. Store in a container or jar and refrigerate until needed.

Notes

Preserve the syrup for a longer period of time by adding a splash of high proof vodka to the mixture before storing.

Nutrition

Serving: 1g | Calories: 10kcal | Carbohydrates: 3g | Sodium: 1mg | Sugar: 2g