The Cranberry Pisco Sour
A holiday friendly cocktail featuring pisco brandy, fresh cranberry juice and syrup, topped with a classic egg white foam.
Servings 1
Calories 237kcal
Ingredients
- 2 oz. Pisco
- 1 oz. Real Cranberry Juice
- 1/2 oz. Cranberry Simple Syrup regular simple or keto simple syrup can be used too
- 1 Fresh Egg White
- Angostura Bitters
- Sugar Coated Cranberries optional garnish
Instructions
- Prepare a cocktail glass and shaker with ice. Add in the pisco, cranberry juice, and cranberry simple syrup (can use regular simple syrup or low carb simple syrup too)
- Add in the fresh egg white and shake well.
- Pour into a glass and you should get that signature separation with a foam on top. The bitters is simply meant to be aromatic in this drink. Drop a few dashes right on the foam itself (not into the cocktail). Add the sugar coated cranberries to the top on a toothpick for a festive holiday touch.
Nutrition
Serving: 1g | Calories: 237kcal | Carbohydrates: 6g | Protein: 4g | Sodium: 57mg | Sugar: 5g