BBQ Bacon Wrapped Delicata Squash

"This squash is wrapped in spicy tangy BBQ sauce coated bacon, smoked or baked to perfection for the best squash side dish."

“School” Supplies: – Baking Sheet – Tongs – Pastry Brush – Knife & Cutting Board

Did you know: You can eat the outside skin (once cooked) of a delicata squash! This makes prep that much easier

Prep The Squash: Halve the squash, lengthwise. Remove the seeds and cut into 1 inch thick crescent shaped slices.

Prep The Squash: Cut a piece of bacon in half and wrap it around the squash. Season with your favorite BBQ rub. Place on a elevated wire rack so the bacon fat renders.

Cook The Squash: Bake or smoke the squash until the squash is tender and the bacon is crispy. Sauce the last 10 minutes of cooking and again before serving.

Serving: Serve as a side dish or appetizer alongside extra BBQ sauce as desired.

Grab all the recipe details below via the link!

Love to cook? Me too! Find more delicious recipe ideas, tips, and techniques over at